This small region in the Setúbal peninsula south of Lisbon is known for its Castelão vineyards, and the grape forms the base of this wine. Aged in wood, it is rich and dense, powerful with tannins, dark chocolate and black plum flavors. The wine is not quite ready, so wait until 2021.
This small region in the Setúbal peninsula south of Lisbon is known for its Castelão vineyards, and the grape forms the base of this wine. Aged in wood, it is rich and dense, powerful with tannins, dark chocolate and black plum flavors. The wine is not quite ready, so wait until 2021.
This small region in the Setúbal peninsula south of Lisbon is known for its Castelão vineyards, and the grape forms the base of this wine. Aged in wood, it is rich and dense, powerful with tannins, dark chocolate and black plum flavors. The wine is not quite ready, so wait until 2021.