Aromas of cedar, dark-skinned fruit and baking spice lead the nose on this 70% Sangiovese and 30% Merlot blend. The firm palate offers black plum, clove and toast with tight assertive tannins. Drink 2019–2023.
Aromas of cedar, dark-skinned fruit and baking spice lead the nose on this 70% Sangiovese and 30% Merlot blend. The firm palate offers black plum, clove and toast with tight assertive tannins. Drink 2019–2023.
Aromas of cedar, dark-skinned fruit and baking spice lead the nose on this 70% Sangiovese and 30% Merlot blend. The firm palate offers black plum, clove and toast with tight assertive tannins. Drink 2019–2023.