Stewed red currant, dried strawberry, sandalwood, mace and dried ginger notes show on the nose of this red. Intriguing mint, dill and anise flavors emerge on the palate, where underripe plum flavors meet black olive, dried sage and grippy tannins.
Stewed red currant, dried strawberry, sandalwood, mace and dried ginger notes show on the nose of this red. Intriguing mint, dill and anise flavors emerge on the palate, where underripe plum flavors meet black olive, dried sage and grippy tannins.
Stewed red currant, dried strawberry, sandalwood, mace and dried ginger notes show on the nose of this red. Intriguing mint, dill and anise flavors emerge on the palate, where underripe plum flavors meet black olive, dried sage and grippy tannins.