Hints of charcuterie and dried fennel lend savory complexity to pristine black-plum and cherry flavors on the medium bodied and supple palate. It's edged by firm but dusty tannins and a peppery freshness. Approachable but very elegant now, it should improve through 2026 and hold further.
Hints of charcuterie and dried fennel lend savory complexity to pristine black-plum and cherry flavors on the medium bodied and supple palate. It's edged by firm but dusty tannins and a peppery freshness. Approachable but very elegant now, it should improve through 2026 and hold further.
Hints of charcuterie and dried fennel lend savory complexity to pristine black-plum and cherry flavors on the medium bodied and supple palate. It's edged by firm but dusty tannins and a peppery freshness. Approachable but very elegant now, it should improve through 2026 and hold further.