Fastaia is a “super Sicilian” blend of Cabernet Sauvignon, Merlot and Petit Verdot that offers ripe aromas of maraschino, blackberry preserves and prune, followed by spice, tobacco and rum cake accents. The mouthfeel is soft, chewy and long.
Fastaia is a “super Sicilian” blend of Cabernet Sauvignon, Merlot and Petit Verdot that offers ripe aromas of maraschino, blackberry preserves and prune, followed by spice, tobacco and rum cake accents. The mouthfeel is soft, chewy and long.
Fastaia is a “super Sicilian” blend of Cabernet Sauvignon, Merlot and Petit Verdot that offers ripe aromas of maraschino, blackberry preserves and prune, followed by spice, tobacco and rum cake accents. The mouthfeel is soft, chewy and long.