The first nosing is a little green but it's followed by nuances of black pepper, basil, strawberry hull and plum skins. The palate shows a riper offering of stewed berries and tea leaves. Medium acidity and soft tannins make this wine ready to drink now, with no real promise of improvementwith more age.
The first nosing is a little green but it's followed by nuances of black pepper, basil, strawberry hull and plum skins. The palate shows a riper offering of stewed berries and tea leaves. Medium acidity and soft tannins make this wine ready to drink now, with no real promise of improvementwith more age.
The first nosing is a little green but it's followed by nuances of black pepper, basil, strawberry hull and plum skins. The palate shows a riper offering of stewed berries and tea leaves. Medium acidity and soft tannins make this wine ready to drink now, with no real promise of improvementwith more age.