This is a perfumed, strawberry-flavored wine, ripe with jammy fruits and gently cut with tannins and acidity. It is developing well, with juicy freshness at the end. Drink from late 2016. The Richard family's 37-acre vineyard—70% Merlot and 30% Cabernet Sauvignon—is certified organic.
This is a perfumed, strawberry-flavored wine, ripe with jammy fruits and gently cut with tannins and acidity. It is developing well, with juicy freshness at the end. Drink from late 2016. The Richard family's 37-acre vineyard—70% Merlot and 30% Cabernet Sauvignon—is certified organic.
This is a perfumed, strawberry-flavored wine, ripe with jammy fruits and gently cut with tannins and acidity. It is developing well, with juicy freshness at the end. Drink from late 2016. The Richard family's 37-acre vineyard—70% Merlot and 30% Cabernet Sauvignon—is certified organic.