Ripe Chardonnay, barrel fermentation and aging, stirring of the lees—all these elements make for a powerfully rich wine, in which the wood acts as a carefully judged supporting act to the intense apples and cream fruitiness. There is just a touch of Burgundian minerality to give some structure.
Ripe Chardonnay, barrel fermentation and aging, stirring of the lees—all these elements make for a powerfully rich wine, in which the wood acts as a carefully judged supporting act to the intense apples and cream fruitiness. There is just a touch of Burgundian minerality to give some structure.
Ripe Chardonnay, barrel fermentation and aging, stirring of the lees—all these elements make for a powerfully rich wine, in which the wood acts as a carefully judged supporting act to the intense apples and cream fruitiness. There is just a touch of Burgundian minerality to give some structure.