Dark chocolate and a bitter edge suggest extraction that will certainly need to soften before the wine can be drunk. It has a dense structure and concentration. Drink from 2025.
Dark chocolate and a bitter edge suggest extraction that will certainly need to soften before the wine can be drunk. It has a dense structure and concentration. Drink from 2025.
Dark chocolate and a bitter edge suggest extraction that will certainly need to soften before the wine can be drunk. It has a dense structure and concentration. Drink from 2025.