There is a strongly rustic character to this wine. The fruit seems to have disappeared. and the wine is tough right through. Maceration took place in traditional concrete vats; malolactic fermentation and aging in barrels, 25% new oak.
There is a strongly rustic character to this wine. The fruit seems to have disappeared. and the wine is tough right through. Maceration took place in traditional concrete vats; malolactic fermentation and aging in barrels, 25% new oak.
There is a strongly rustic character to this wine. The fruit seems to have disappeared. and the wine is tough right through. Maceration took place in traditional concrete vats; malolactic fermentation and aging in barrels, 25% new oak.