This 113-acre estate has produced an attractive, while still structured wine. A firm core is surrounded by black-currant flavors and perfumed acidity. The wine will develop well; drink from 2025.
This 113-acre estate has produced an attractive, while still structured wine. A firm core is surrounded by black-currant flavors and perfumed acidity. The wine will develop well; drink from 2025.
This 113-acre estate has produced an attractive, while still structured wine. A firm core is surrounded by black-currant flavors and perfumed acidity. The wine will develop well; drink from 2025.