Stewed berry, dank mushroom, loamy soil and incense aromas mesh on the nose of this bottling, which includes 10% Cabernet Franc and 4% Merlot. The palate surrounds a line of dry elderberry fruit, with potting soil, dried mint and bittersweet-cocoa flavors leading to a licorice-spiked finish.
Stewed berry, dank mushroom, loamy soil and incense aromas mesh on the nose of this bottling, which includes 10% Cabernet Franc and 4% Merlot. The palate surrounds a line of dry elderberry fruit, with potting soil, dried mint and bittersweet-cocoa flavors leading to a licorice-spiked finish.
Stewed berry, dank mushroom, loamy soil and incense aromas mesh on the nose of this bottling, which includes 10% Cabernet Franc and 4% Merlot. The palate surrounds a line of dry elderberry fruit, with potting soil, dried mint and bittersweet-cocoa flavors leading to a licorice-spiked finish.