Firm tannins and concentrated fruit make for a wine with a dense texture and a solid structure. The blackberry fruit is ripe, balanced by juicy acidity and a touch of spice from wood aging. Drink from 2020.
Firm tannins and concentrated fruit make for a wine with a dense texture and a solid structure. The blackberry fruit is ripe, balanced by juicy acidity and a touch of spice from wood aging. Drink from 2020.
Firm tannins and concentrated fruit make for a wine with a dense texture and a solid structure. The blackberry fruit is ripe, balanced by juicy acidity and a touch of spice from wood aging. Drink from 2020.