Perfumed new-wood flavors from a variety of toasts are strong in this wine. Tight tannins mask the fruit and probably always will. Less extraction and more fruit would have been good.
Perfumed new-wood flavors from a variety of toasts are strong in this wine. Tight tannins mask the fruit and probably always will. Less extraction and more fruit would have been good.
Perfumed new-wood flavors from a variety of toasts are strong in this wine. Tight tannins mask the fruit and probably always will. Less extraction and more fruit would have been good.