Lime, lentil, herb, citrus zest and jasmine aromas are out front. Bone-dry flavors with a big blast of acid follow. It needs some food alongside it to be fully appreciated, as Grüner should be. Pair it with shrimp ceviche.
Lime, lentil, herb, citrus zest and jasmine aromas are out front. Bone-dry flavors with a big blast of acid follow. It needs some food alongside it to be fully appreciated, as Grüner should be. Pair it with shrimp ceviche.
Lime, lentil, herb, citrus zest and jasmine aromas are out front. Bone-dry flavors with a big blast of acid follow. It needs some food alongside it to be fully appreciated, as Grüner should be. Pair it with shrimp ceviche.