93–95. Barrel Sample. This second wine from first-growth Valandraud is solidly structured and offers swathes of ripe black-plum fruit. It is dense and full in the mouth, with the potential of a wonderfully velvety texture as it ages. Acidity keeps the wine crisp.
93–95. Barrel Sample. This second wine from first-growth Valandraud is solidly structured and offers swathes of ripe black-plum fruit. It is dense and full in the mouth, with the potential of a wonderfully velvety texture as it ages. Acidity keeps the wine crisp.
93–95. Barrel Sample. This second wine from first-growth Valandraud is solidly structured and offers swathes of ripe black-plum fruit. It is dense and full in the mouth, with the potential of a wonderfully velvety texture as it ages. Acidity keeps the wine crisp.