Chehalem aims for a crisp, Alsatian style of Pinot Gris, blending fruit from all three estate vineyards, then fermenting in stainless steel. There's an elegant balance here, with palate-refreshing acid. A natural fit with food.
Chehalem aims for a crisp, Alsatian style of Pinot Gris, blending fruit from all three estate vineyards, then fermenting in stainless steel. There's an elegant balance here, with palate-refreshing acid. A natural fit with food.
Chehalem aims for a crisp, Alsatian style of Pinot Gris, blending fruit from all three estate vineyards, then fermenting in stainless steel. There's an elegant balance here, with palate-refreshing acid. A natural fit with food.