One for the cellar. It's dry and locked down in hard tannins, the kind that sting your gums. Even so, they can't quite mask the torrents of blackberry and currant fruit. It's strong, intense and dazzling. Lay this young wine down until at least 2015.
One for the cellar. It's dry and locked down in hard tannins, the kind that sting your gums. Even so, they can't quite mask the torrents of blackberry and currant fruit. It's strong, intense and dazzling. Lay this young wine down until at least 2015.
One for the cellar. It's dry and locked down in hard tannins, the kind that sting your gums. Even so, they can't quite mask the torrents of blackberry and currant fruit. It's strong, intense and dazzling. Lay this young wine down until at least 2015.