An oak-matured gin aged in Cognac barrels for six months. The nosing passes find intensely herbal and cedar needle notes with more subtle aromas of citrus, orange peel and stone arriving after aeration time. Palate entry is the first time the oak influence appears as sweet tastes of vanilla and butter dominate; midpalate similarly features more of the wood than the botanicals. Finishes as much a brandy as a gin.
An oak-matured gin aged in Cognac barrels for six months. The nosing passes find intensely herbal and cedar needle notes with more subtle aromas of citrus, orange peel and stone arriving after aeration time. Palate entry is the first time the oak influence appears as sweet tastes of vanilla and butter dominate; midpalate similarly features more of the wood than the botanicals. Finishes as much a brandy as a gin.
An oak-matured gin aged in Cognac barrels for six months. The nosing passes find intensely herbal and cedar needle notes with more subtle aromas of citrus, orange peel and stone arriving after aeration time. Palate entry is the first time the oak influence appears as sweet tastes of vanilla and butter dominate; midpalate similarly features more of the wood than the botanicals. Finishes as much a brandy as a gin.