High-toned aromas of pear, lees and apple lead to medium-bodied fruit flavors. It shows no apparent new oak influence, letting the fruit shine through.
High-toned aromas of pear, lees and apple lead to medium-bodied fruit flavors. It shows no apparent new oak influence, letting the fruit shine through.
High-toned aromas of pear, lees and apple lead to medium-bodied fruit flavors. It shows no apparent new oak influence, letting the fruit shine through.