A blend of 35% Primitivo, 35% Negroamaro, 10% Cabernet Sauvignon, 10% Petit Verdot and 10% Shiraz, this red starts off with aromas of tar, jammy red fruit and peppery spices. There's a pleasing roundness and suppleness to the palate where juicy red fruit plays alongside tar and warm spices. Gentle tannins frame it all, with balanced acidity lending lift.
A blend of 35% Primitivo, 35% Negroamaro, 10% Cabernet Sauvignon, 10% Petit Verdot and 10% Shiraz, this red starts off with aromas of tar, jammy red fruit and peppery spices. There's a pleasing roundness and suppleness to the palate where juicy red fruit plays alongside tar and warm spices. Gentle tannins frame it all, with balanced acidity lending lift.
A blend of 35% Primitivo, 35% Negroamaro, 10% Cabernet Sauvignon, 10% Petit Verdot and 10% Shiraz, this red starts off with aromas of tar, jammy red fruit and peppery spices. There's a pleasing roundness and suppleness to the palate where juicy red fruit plays alongside tar and warm spices. Gentle tannins frame it all, with balanced acidity lending lift.