It's hard to imagine naturally tannic Sagrantino as a dessert wine but indeed this native Umbrian red grape was traditionally made in a sweet style to soften its firm astringency. Deeply red and richly concentrated, it shows chocolate, savory spice and blackberry. Drying tannins keep the palate clean.
It's hard to imagine naturally tannic Sagrantino as a dessert wine but indeed this native Umbrian red grape was traditionally made in a sweet style to soften its firm astringency. Deeply red and richly concentrated, it shows chocolate, savory spice and blackberry. Drying tannins keep the palate clean.
It's hard to imagine naturally tannic Sagrantino as a dessert wine but indeed this native Umbrian red grape was traditionally made in a sweet style to soften its firm astringency. Deeply red and richly concentrated, it shows chocolate, savory spice and blackberry. Drying tannins keep the palate clean.