Cedary aromas of wood shavings, sawmill and spiced berry evolve in the glass but hold onto a woody essence. A deep, structured palate deals flavors of wild berry, clove and chocolate, while an additional layer of chocolaty oak rises up on the finish. Drink from 2018–2030.
Cedary aromas of wood shavings, sawmill and spiced berry evolve in the glass but hold onto a woody essence. A deep, structured palate deals flavors of wild berry, clove and chocolate, while an additional layer of chocolaty oak rises up on the finish. Drink from 2018–2030.
Cedary aromas of wood shavings, sawmill and spiced berry evolve in the glass but hold onto a woody essence. A deep, structured palate deals flavors of wild berry, clove and chocolate, while an additional layer of chocolaty oak rises up on the finish. Drink from 2018–2030.