Made from the Tempranillo grape, this wine can serve as a graduate seminar in how a wine doesn't have to be fruity to be interesting and even complex. Aromas and flavors of earth, leather and herbs are austere, while high acidity and dusty tannins give it structure and depth. Very dry, it's a superb wine for paella.
Made from the Tempranillo grape, this wine can serve as a graduate seminar in how a wine doesn't have to be fruity to be interesting and even complex. Aromas and flavors of earth, leather and herbs are austere, while high acidity and dusty tannins give it structure and depth. Very dry, it's a superb wine for paella.
Made from the Tempranillo grape, this wine can serve as a graduate seminar in how a wine doesn't have to be fruity to be interesting and even complex. Aromas and flavors of earth, leather and herbs are austere, while high acidity and dusty tannins give it structure and depth. Very dry, it's a superb wine for paella.