Aromas of spiced plum, truffle, iris, menthol and leather follow through to the juicy, concentrated palate along with fleshy blackberry, clove and licorice. Firm, velvety tannins provide support. Give this a few more years to fully unwind and develop even more complexity. Drink 2022–2035.
Aromas of spiced plum, truffle, iris, menthol and leather follow through to the juicy, concentrated palate along with fleshy blackberry, clove and licorice. Firm, velvety tannins provide support. Give this a few more years to fully unwind and develop even more complexity. Drink 2022–2035.
Aromas of spiced plum, truffle, iris, menthol and leather follow through to the juicy, concentrated palate along with fleshy blackberry, clove and licorice. Firm, velvety tannins provide support. Give this a few more years to fully unwind and develop even more complexity. Drink 2022–2035.