Blackberry, chopped herb and menthol aromas carry over the racy palate along with sour cherry and licorice. Vibrant acidity and flinty mineral add backup while tightly wound tannins provide the framework. Drink 2018–2024.
Blackberry, chopped herb and menthol aromas carry over the racy palate along with sour cherry and licorice. Vibrant acidity and flinty mineral add backup while tightly wound tannins provide the framework. Drink 2018–2024.
Blackberry, chopped herb and menthol aromas carry over the racy palate along with sour cherry and licorice. Vibrant acidity and flinty mineral add backup while tightly wound tannins provide the framework. Drink 2018–2024.