Racy and rich, its citrus and tropical fruit flavors, accented with juicy acidity, suggest Sauvignon Blanc or Pinot Grigio. There's a lovely creaminess to the mouthfeel. With a slightly sweet, honeyed finish, it will pair well with Thai, Vietnamese and Chinese fare.
Racy and rich, its citrus and tropical fruit flavors, accented with juicy acidity, suggest Sauvignon Blanc or Pinot Grigio. There's a lovely creaminess to the mouthfeel. With a slightly sweet, honeyed finish, it will pair well with Thai, Vietnamese and Chinese fare.
Racy and rich, its citrus and tropical fruit flavors, accented with juicy acidity, suggest Sauvignon Blanc or Pinot Grigio. There's a lovely creaminess to the mouthfeel. With a slightly sweet, honeyed finish, it will pair well with Thai, Vietnamese and Chinese fare.