Oak, espresso, plum and roasted aromas lead the nose on this red made from Lazio's native Cesanese grape. The forward palate offers wild cherry, coffee bean, tobacco and toasted oak alongside ripe tannins. Drink through 2016.
Oak, espresso, plum and roasted aromas lead the nose on this red made from Lazio's native Cesanese grape. The forward palate offers wild cherry, coffee bean, tobacco and toasted oak alongside ripe tannins. Drink through 2016.
Oak, espresso, plum and roasted aromas lead the nose on this red made from Lazio's native Cesanese grape. The forward palate offers wild cherry, coffee bean, tobacco and toasted oak alongside ripe tannins. Drink through 2016.