This well-balanced medium-bodied wine fermented in steel barrels with native yeast is alive with tangy citrus aromas and flavors that are shaded by hints of riper melon and cream notes. It is crisp, clean and refreshing.
This well-balanced medium-bodied wine fermented in steel barrels with native yeast is alive with tangy citrus aromas and flavors that are shaded by hints of riper melon and cream notes. It is crisp, clean and refreshing.
This well-balanced medium-bodied wine fermented in steel barrels with native yeast is alive with tangy citrus aromas and flavors that are shaded by hints of riper melon and cream notes. It is crisp, clean and refreshing.