Syrahs can be exceptional at this biodynamic estate, but this one is merely good. Tight and herbal, it shows traces of blackberry fruit, but the earthy components dominate. It was fermented with roughly two-fifths whole clusters, and spent nine months in 40% new French oak.
Syrahs can be exceptional at this biodynamic estate, but this one is merely good. Tight and herbal, it shows traces of blackberry fruit, but the earthy components dominate. It was fermented with roughly two-fifths whole clusters, and spent nine months in 40% new French oak.
Syrahs can be exceptional at this biodynamic estate, but this one is merely good. Tight and herbal, it shows traces of blackberry fruit, but the earthy components dominate. It was fermented with roughly two-fifths whole clusters, and spent nine months in 40% new French oak.