So young, it tastes like it's still fermenting. Not a bad wine, but freshly tart and strong in grapy flavors. Should calm down by mid-2011 and become a nice, full-bodied and dry red wine.
So young, it tastes like it's still fermenting. Not a bad wine, but freshly tart and strong in grapy flavors. Should calm down by mid-2011 and become a nice, full-bodied and dry red wine.
So young, it tastes like it's still fermenting. Not a bad wine, but freshly tart and strong in grapy flavors. Should calm down by mid-2011 and become a nice, full-bodied and dry red wine.