Toasted walnut, French oak and butterscotch aromas shape the nose. The aromas carry over to the palate together with mature yellow apple, lemon drop candy and a coffee finish alongside fresh acidity.
Toasted walnut, French oak and butterscotch aromas shape the nose. The aromas carry over to the palate together with mature yellow apple, lemon drop candy and a coffee finish alongside fresh acidity.
Toasted walnut, French oak and butterscotch aromas shape the nose. The aromas carry over to the palate together with mature yellow apple, lemon drop candy and a coffee finish alongside fresh acidity.