Seems a touch overripe, but not to excess, with plum-pudding and pepper notes leading the way, and just a hint of raisining. Dense and tannic, but also full-bodied and ripe; give it 3–4 years of cellaring.
Seems a touch overripe, but not to excess, with plum-pudding and pepper notes leading the way, and just a hint of raisining. Dense and tannic, but also full-bodied and ripe; give it 3–4 years of cellaring.
Seems a touch overripe, but not to excess, with plum-pudding and pepper notes leading the way, and just a hint of raisining. Dense and tannic, but also full-bodied and ripe; give it 3–4 years of cellaring.