Roasted blackberry and black-plum aromas meet with milk chocolate and baking spice on the nose of this bottling, which sees 21% new oak. The flavors are broad and rich with violets, black currants and blueberries, framed by strong tannins and a persistent deep acidity.
Roasted blackberry and black-plum aromas meet with milk chocolate and baking spice on the nose of this bottling, which sees 21% new oak. The flavors are broad and rich with violets, black currants and blueberries, framed by strong tannins and a persistent deep acidity.
Roasted blackberry and black-plum aromas meet with milk chocolate and baking spice on the nose of this bottling, which sees 21% new oak. The flavors are broad and rich with violets, black currants and blueberries, framed by strong tannins and a persistent deep acidity.