Briny citrus aromas are common for a basic brut rosé. A fairly healthy palate holds its own, while this tastes vaguely of orange and cantaloupe before turning more bitter and medicinal on the finish. This is a blend of Trepat, Monastrell and Garnacha.
Briny citrus aromas are common for a basic brut rosé. A fairly healthy palate holds its own, while this tastes vaguely of orange and cantaloupe before turning more bitter and medicinal on the finish. This is a blend of Trepat, Monastrell and Garnacha.
Briny citrus aromas are common for a basic brut rosé. A fairly healthy palate holds its own, while this tastes vaguely of orange and cantaloupe before turning more bitter and medicinal on the finish. This is a blend of Trepat, Monastrell and Garnacha.