Big, bold aromas of black fruits, dried cheese and vanilla signal a well-oaked, ripe wine. The palate feels good but buttery, and the flavor profile is equally divided between blackberry, vanilla and licorice. With airing, this turns more herbal.
Big, bold aromas of black fruits, dried cheese and vanilla signal a well-oaked, ripe wine. The palate feels good but buttery, and the flavor profile is equally divided between blackberry, vanilla and licorice. With airing, this turns more herbal.
Big, bold aromas of black fruits, dried cheese and vanilla signal a well-oaked, ripe wine. The palate feels good but buttery, and the flavor profile is equally divided between blackberry, vanilla and licorice. With airing, this turns more herbal.