This opens with a subtle nose of cola and boysenberry before unleashing a nice take on the savory side of Pinot Noir via the palate: shiitake mushrooms, black pepper, cardamom and iced peaberry coffee. This wine comes from Dierberg's estate vineyard.
This opens with a subtle nose of cola and boysenberry before unleashing a nice take on the savory side of Pinot Noir via the palate: shiitake mushrooms, black pepper, cardamom and iced peaberry coffee. This wine comes from Dierberg's estate vineyard.
This opens with a subtle nose of cola and boysenberry before unleashing a nice take on the savory side of Pinot Noir via the palate: shiitake mushrooms, black pepper, cardamom and iced peaberry coffee. This wine comes from Dierberg's estate vineyard.