Grapes for this wine were sourced from organic vineyards in Gualtallary, Uco Valley. The region is known for giving birth to wines with a mineral character and this is not the exception. The nose opens with aromas of cherry and raspberry. Lively acidity freshens the flavorful mix of thyme, cherry, raspberry, blackberry and hints of tobacco that invade the soft but firmly structured palate.
Grapes for this wine were sourced from organic vineyards in Gualtallary, Uco Valley. The region is known for giving birth to wines with a mineral character and this is not the exception. The nose opens with aromas of cherry and raspberry. Lively acidity freshens the flavorful mix of thyme, cherry, raspberry, blackberry and hints of tobacco that invade the soft but firmly structured palate.
Grapes for this wine were sourced from organic vineyards in Gualtallary, Uco Valley. The region is known for giving birth to wines with a mineral character and this is not the exception. The nose opens with aromas of cherry and raspberry. Lively acidity freshens the flavorful mix of thyme, cherry, raspberry, blackberry and hints of tobacco that invade the soft but firmly structured palate.