This organic rosé is made from 46% Grenache, 20% Cinsault, 18% Syrah. 16% Mourvèdre and 10% Grenahce Gris. A medicinal cherry quality is at the fore on the nose, along with muddled, mentholated plum. The palate follows suit on the cherry train, but with a pithy bitterness that carries through on the finish.

This organic rosé is made from 46% Grenache, 20% Cinsault, 18% Syrah. 16% Mourvèdre and 10% Grenahce Gris. A medicinal cherry quality is at the fore on the nose, along with muddled, mentholated plum. The palate follows suit on the cherry train, but with a pithy bitterness that carries through on the finish.

This organic rosé is made from 46% Grenache, 20% Cinsault, 18% Syrah. 16% Mourvèdre and 10% Grenahce Gris. A medicinal cherry quality is at the fore on the nose, along with muddled, mentholated plum. The palate follows suit on the cherry train, but with a pithy bitterness that carries through on the finish.