A 60-40 blend of Grenache and Syrah, this profoundly ripe, concentrated red packs layers of black cherry and boysenberry fruit into silken, sultry sips. It's juicy and primary but accented by hints of earth, leather and clove, too. Fine-grained, well-integrated tannins make it approachable already, but it's a wine that should improve through 2037.
A 60-40 blend of Grenache and Syrah, this profoundly ripe, concentrated red packs layers of black cherry and boysenberry fruit into silken, sultry sips. It's juicy and primary but accented by hints of earth, leather and clove, too. Fine-grained, well-integrated tannins make it approachable already, but it's a wine that should improve through 2037.
A 60-40 blend of Grenache and Syrah, this profoundly ripe, concentrated red packs layers of black cherry and boysenberry fruit into silken, sultry sips. It's juicy and primary but accented by hints of earth, leather and clove, too. Fine-grained, well-integrated tannins make it approachable already, but it's a wine that should improve through 2037.