Produced in the southern part of Beaujolais, this wine is well structured, with a good substratum of tannin. Over that, ripe black fruit brings in acidity as well as a dry edge. It is ready to drink.
Produced in the southern part of Beaujolais, this wine is well structured, with a good substratum of tannin. Over that, ripe black fruit brings in acidity as well as a dry edge. It is ready to drink.
Produced in the southern part of Beaujolais, this wine is well structured, with a good substratum of tannin. Over that, ripe black fruit brings in acidity as well as a dry edge. It is ready to drink.