A white wine produced from Pinot Noir grapes, this opens with a burst of citrus fruits—orange, grapefruit and lemon pith. The core flavors call ripe apples to mind rather than berries, and barrel fermentation brings up crème brulée in the lingering finish.
A white wine produced from Pinot Noir grapes, this opens with a burst of citrus fruits—orange, grapefruit and lemon pith. The core flavors call ripe apples to mind rather than berries, and barrel fermentation brings up crème brulée in the lingering finish.
A white wine produced from Pinot Noir grapes, this opens with a burst of citrus fruits—orange, grapefruit and lemon pith. The core flavors call ripe apples to mind rather than berries, and barrel fermentation brings up crème brulée in the lingering finish.