Dusty, toasty new-oak flavors lead into a wine that is tannic, tight and rough. The fruit is subdued, dark and roasted. Oak dominates, with a bitter, slightly rubbery finish.
Dusty, toasty new-oak flavors lead into a wine that is tannic, tight and rough. The fruit is subdued, dark and roasted. Oak dominates, with a bitter, slightly rubbery finish.
Dusty, toasty new-oak flavors lead into a wine that is tannic, tight and rough. The fruit is subdued, dark and roasted. Oak dominates, with a bitter, slightly rubbery finish.