Black currants and cherries on the nose are complemented by sooty char. Black fruit, ash and toast flavors highlight sweet blueberry and anise notes. Fine, dusty tannins add structure.
Black currants and cherries on the nose are complemented by sooty char. Black fruit, ash and toast flavors highlight sweet blueberry and anise notes. Fine, dusty tannins add structure.
Black currants and cherries on the nose are complemented by sooty char. Black fruit, ash and toast flavors highlight sweet blueberry and anise notes. Fine, dusty tannins add structure.