Produced in a subsection of Curicó, this wine is hot and leathery, with some saline/chlorine notes on the brambly nose. The palate offers plum and cherry, while the finish is sweet and tannic.
Produced in a subsection of Curicó, this wine is hot and leathery, with some saline/chlorine notes on the brambly nose. The palate offers plum and cherry, while the finish is sweet and tannic.
Produced in a subsection of Curicó, this wine is hot and leathery, with some saline/chlorine notes on the brambly nose. The palate offers plum and cherry, while the finish is sweet and tannic.