The three vines responsible for this wine are Merlot and Cabernet Franc in near-equal proportion, with 11% Petit Verdot, all aged in American oak, the majority of it neutral. It opens reminiscent of an Italian deli—meaty and powerful, with sizable tannin presence and a smoky air.
The three vines responsible for this wine are Merlot and Cabernet Franc in near-equal proportion, with 11% Petit Verdot, all aged in American oak, the majority of it neutral. It opens reminiscent of an Italian deli—meaty and powerful, with sizable tannin presence and a smoky air.
The three vines responsible for this wine are Merlot and Cabernet Franc in near-equal proportion, with 11% Petit Verdot, all aged in American oak, the majority of it neutral. It opens reminiscent of an Italian deli—meaty and powerful, with sizable tannin presence and a smoky air.