Aromas of leather, dark berry, baking spice and a balsamic note lead the nose. The full-bodied palate doles out ripe black cherry, clove and sage alongside firm, ripe tannins. Drink through 2025.
Aromas of leather, dark berry, baking spice and a balsamic note lead the nose. The full-bodied palate doles out ripe black cherry, clove and sage alongside firm, ripe tannins. Drink through 2025.
Aromas of leather, dark berry, baking spice and a balsamic note lead the nose. The full-bodied palate doles out ripe black cherry, clove and sage alongside firm, ripe tannins. Drink through 2025.