From a dry-farmed estate site in the Sebastopol Hills, this wine is grown in conditions of relatively cool days and relatively warm nights, and offers impressive layers of forest, blackberry, blueberry and currant. Accents of tea and clove accentuate the savory, coo-climate intensity, driven by acidity throughout.
From a dry-farmed estate site in the Sebastopol Hills, this wine is grown in conditions of relatively cool days and relatively warm nights, and offers impressive layers of forest, blackberry, blueberry and currant. Accents of tea and clove accentuate the savory, coo-climate intensity, driven by acidity throughout.
From a dry-farmed estate site in the Sebastopol Hills, this wine is grown in conditions of relatively cool days and relatively warm nights, and offers impressive layers of forest, blackberry, blueberry and currant. Accents of tea and clove accentuate the savory, coo-climate intensity, driven by acidity throughout.