Aromas of scrambled eggs are cidery and flat. This feels soft and unfocused, with low acidity and a mild bead. Green flavors of lettuce and herbs are more salad-like than fruity, while the finish is soft and lacking in edge.
Aromas of scrambled eggs are cidery and flat. This feels soft and unfocused, with low acidity and a mild bead. Green flavors of lettuce and herbs are more salad-like than fruity, while the finish is soft and lacking in edge.
Aromas of scrambled eggs are cidery and flat. This feels soft and unfocused, with low acidity and a mild bead. Green flavors of lettuce and herbs are more salad-like than fruity, while the finish is soft and lacking in edge.