Aromas of toasted nut, pine, blue flowers and French oak form the nose. Full bodied and enveloping, the dense palate offers fleshy Marasca cherry, licorice, chopped mint and espresso alongside firm, fine-grained tannins. Drink 2023–2030.
Aromas of toasted nut, pine, blue flowers and French oak form the nose. Full bodied and enveloping, the dense palate offers fleshy Marasca cherry, licorice, chopped mint and espresso alongside firm, fine-grained tannins. Drink 2023–2030.
Aromas of toasted nut, pine, blue flowers and French oak form the nose. Full bodied and enveloping, the dense palate offers fleshy Marasca cherry, licorice, chopped mint and espresso alongside firm, fine-grained tannins. Drink 2023–2030.